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Toso

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We managed to squeeza us on a reservation at hrs, nothing I regret, I can say. Simply one of the best restaurant visits I have ever experienced. The venue is cool. Cool Asian décor with statues, mm. Dark and really nice tempo. High volume, but not so high that it becomes hard to talk.

The staff did a great job with good recommendations, nice and short presentations of all dishes.

We shared the five dishes. The recommended six, but we had already eaten some of the snacks in the past in the evening. It was just right. Two of the dishes, fried shrimps and scallops were really good (so good the dishes can be!). Two other, rödingsashimi and torsktartar, was absolutely amazing, and I am no big fan of cod (it took on the recommendation). The fifth law was a steak tartare that was not ground but sliced into thin pieces and served with some sort of truffle sauce, a little pickled onions and little else. It was one of the tastiest dishes I&#;ve ever eaten and I hope they never take it off the menu.

I think it is extremely fun to places with such international touch and high standard opens in Gothenburg. Look forward

Toso

Vi lyckades squeeza in oss på en bokning kl , inget jag ångrar kan jag säga. Kort och gott ett av de bästa restaurangbesöken jag varit med om. Lokalen är häftig. Cool asiatisk inredning med statyer, mm. Mörkt och riktigt skönt tempo. Hög ljudvolym, men inte så hög att det blir jobbigt att prata.

Personalen gjorde ett strålande jobb med bra rekommendationer, trevligt bemötande och korta presentationer av alla rätter.

Vi delade på fem rätter. De rekommenderade sex, men vi hade redan ätit lite på snacks tidigare på kvällen. Det var lagom. Två av rätterna, fried shrimps och pilgrimsmusslor, var riktigt bra (så bra de rätterna kan bli!). Två andra, rödingsashimi och torsktartar, var helt fantastiska, och då är jag inget stort fan av torsk (tog det på rekommendationen). Den femte rätten var en råbiff som inte var mald utan skivad i tunna bitar och serverades med någon form av tryffelsås, lite syrad lök och lite annat. Det var en av de absolut godaste rätter jag någonsin &aum

Toso

A unique, modern yet timeless venue where the experience is central.

The name TOSO comes from the Japanese rice wine made from healing herbs and which is mainly consumed to clear out the old, make way for the new, and help people look ahead. It’s the ideal symbol for what we want to achieve with a unique, modern yet timeless venue where the experience is central.
We wish you a warm welcome!

Environmentally certified

Facts

Kitchen

A timeless flirtation with Asian cuisines. Our own unique interpretation of what we like and appreciate about different culinary traditions.

Atmosphere

• Familiar
• Modern
• Design

Capacity

Total people

Other

• Group menus
• English menus

Business hours

Sun–Tue –
Wed–Thu –
Fri –
Sat –

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